Cocktails

Current

• Tokyo Milk Tea - 18
  Clarified milk punch with: ichiro’s malt & grain & 111, xila, okinawa bermutto, citrus, evaporated & condensed milk, kit kat

• Shi Shi Sour - 15
  Lemongrass mezcal, shishito, sesame, poblano, lime, citron honey, ginger

• Mango Dynasty - 15
  Sake, mango, meyer lemon, basil, lychee, spices, rice, lemon & bubbly water

• Berried Treasure - 15
  Rum blend, strawberry shiso shrub, amaro, juniper, selim lime

• Melonade - 15
  Haku vodka, honeydew, kiwi, cardamom, key lime, lollipop

• Salt & Sun - 16
  Pisco, rosato liqueur, calpico, umeboshi, sakura, lemon & tarragon

• Peachy Keen - 16
  A martini using roku gin infused with white peach, pickled ginger & thyme, jasmine green tea vermouth, yuzu & gentian

Classics

• Wolf Old Fashioned - 16
  Wolf & Crane maker's mark, house bitters, demerara

• Hibiki Old Fashioned - 24
  Hibiki harmony, house bitters, demerara

• Grey Wolf - 14
  Haku vodka, grapefruit, lemon, bubbles

• Sister Margarita - 14
  Tequila, citrus, agave, hibiscus & salt

• Japanese Highball - 12
  Toki whisky, soda, lemon oil

• Yuzu Penicillin - 17
  Wolf & Crane compass box blend, yuzu, lemon, honey, ginger

Zero Proof Cocktails

• Garinaldi
  Orange, passionfruit lychee, aperitivo syrup, ginger, allspice & a splash of bubbles

• Sugoi
  Matcha, grapefruit & lemon, juniper, coriander, fennel + a pinch of salt

Beer | WINE | SAKE

• Wolf & Crane - 11
  Asahi & Japanese whisky shot

• Pilsner - 8
  Los Angeles, 5.0%

• Belgium Witbier - 8
  East Los Angeles, 5.7%

• Hazy IPA - 8
  DTLA, 6.0%

• West Coast IPA - 8
  Los Angeles, 6.8%

• Rice Lager - 8
  Glendale, 5.0%

• Asahi (Can) - 6
  Japanese lager, 5.2%

• Wines - 10
  Cabernet Sauvignon
  Grüner Veltliner

• Sake
  Snow Angel (Cloudy) - 13
  Little Sumo